Food Production

Through our account managed service, we help to ensure that you have all the cleaning supplies and knowledge required to run an effective and safe operation in line with EHO guidelines. 

Unrivaled Standards

Maintaining impeccable cleanliness in a food processing factory is not just a matter of preference, but a fundamental necessity that underpins the entire operation. At the most elementary level, the visual appearance of a food factory is an indication of the standards and culture of the business.

From the perception a visitor has when on site, to securing new business, the cleanliness of a food production facility is as important as a detailed HACCP plan. Ultimately, investing in rigorous cleanliness practices not only safeguards public health but also secures the trust of consumers and regulatory bodies alike, fostering long-term success in the food processing industry.

Cleaning in a food processing plant

Compliant Cleaning

Equipped with a comprehensive range of cutting-edge cleaning products and hygiene solutions, at Spectrum we understand the unique challenges faced by food processing businesses.

Our expert team collaborates closely with you to design a bespoke plan that aligns with the specific regulations and standards set by the UK authorities.

From surface disinfection to air quality control, we offer a holistic approach that leaves no room for compromise.

Person Using My Spectrum

Connected Compliance

Access My Spectrum for free*, Spectrum bespoke developed online web-app that automates the management of COSHH compliance and risk assessment management.

With no download required, simply log into your account from any web browser to access your data to access COSHH sheets, your risk assessments, unlimited COSHH training for your staff and toolbox talks.

My Spectrum syncronises your purchase history and cross references your purchased products with your compliance data to automatically identify gaps within your chemical safety management documentation.

Cleaning Solutions in your factory

All items that come into contact with food must be effectively cleaned and sanitised.

There is a 4-step process that many use within the food production industry; Preparation, Cleaning, Sanitising and Drying.

Cleaning can have high cost in both time and money, if not carried out in an efficient way. This is what we at Spectrum, try to lessen in numerous ways. With careful planning, a well-designed and organised food business can reduce the time required for thorough cleaning by following some key points:

All items must be stored off the floor. Allowing clearance from the floor gives plenty of room for cleaning beneath shelving and equipment.

Undertake regular maintenance, for example filling holes and replacing damaged tiles.

Compass Pro Products

Keep only what you need at the food business premises.

Implement and display a cleaning schedule so all staff know their cleaning responsibilities.

Account Manager Visits

Keep wood out of the kitchen. Wood absorbs moisture, provides a breeding ground for food-borne disease pathogens and cannot be easily cleaned and sanitised.

Wipe down utensils and surfaces with paper towels. Dish cloths (tea towels) can spread bacteria.

If hosing down equipment and surfaces, use a high-volume, low pressure hose. High pressure hoses can splash and spray dirt onto surfaces and create aerosols that may contain and spread pathogens.

Contact Us Today

Call us today on 01723 373509 to discuss your food production, cleaning and hygiene requirements. Alternatively, email us at

Working hours

Monday - Thursday: 8:30 -17:00
Friday - 8:30-16:00
Saturday - Sunday - Closed

We are here

Spectrum Cleaning Solutions, Londesborough Road Business Park, Scarborough, North Yorkshire
Phone:+44 1723 373 509

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